Posts Tagged ‘Alison George’

By Alison George

Human speech contains more than 2000 different sounds, from the ubiquitous “m” and “a” to the rare clicks of some southern African languages. But why are certain sounds more common than others? A ground-breaking, five-year investigation shows that diet-related changes in human bite led to new speech sounds that are now found in half the world’s languages.

More than 30 years ago, the linguist Charles Hockett noted that speech sounds called labiodentals, such as “f” and “v”, were more common in the languages of societies that ate softer foods. Now a team of researchers led by Damián Blasi at the University of Zurich, Switzerland, has pinpointed how and why this trend arose.

They found that the upper and lower incisors of ancient human adults were aligned, making it hard to produce labiodentals, which are formed by touching the lower lip to the upper teeth. Later, our jaws changed to an overbite structure, making it easier to produce such sounds.

The team showed that this change in bite correlated with the development of agriculture in the Neolithic period. Food became easier to chew at this point, which led to changes in human jaws and teeth: for instance, because it takes less pressure to chew softer, farmed foods, the jawbone doesn’t have to do as much work and so doesn’t grow to be so large.

Analyses of a language database also confirmed that there was a global change in the sound of world languages after the Neolithic era, with the use of “f” and “v” increasing dramatically in recent millennia. These sounds are still not found in the languages of many hunter-gatherer people today.

This research overturns the prevailing view that all human speech sounds were present when Homo sapiens evolved around 300,000 years ago. “The set of speech sounds we use has not necessarily remained stable since the emergence of our species, but rather the immense diversity of speech sounds that we find today is the product of a complex interplay of factors involving biological change and cultural evolution,” said team member Steven Moran, a linguist at the University of Zurich, at a briefing about this study.

This new approach to studying language evolution is a game changer, says Sean Roberts at the University of Bristol, UK. “For the first time, we can look at patterns in global data and spot new relationships between the way we speak and the way we live,” he says. “It’s an exciting time to be a linguist.”

Journal reference: Science, DOI: 10.1126/science.aav3218

https://www.newscientist.com/article/2196580-humans-couldnt-pronounce-f-and-v-sounds-before-farming-developed/

Advertisements